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Buying In Bulk: The Best Way to Buy a Whole or Half Cow
Buying bulk from Hi Bräu Beef is easier than nearly anyone else... and here's why.
Hi Brau
Jan 277 min read
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What Does Dry-Aged Mean? How It Enhances Flavor and Quality
At Hi Bräu, we’re committed to delivering top-notch quality and unforgettable flavor in every cut. One of the ways we ensure this is...
Hi Brau
Jan 241 min read
48 views
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New Year, New You: Why Grass-Fed Beef is the Health Boost You Need in 2025
Ah, January—the time of year when gyms are packed, green smoothies flow like water, and everyone is on a quest to be their "best self."...
Hi Brau
Jan 72 min read
37 views
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Let's Talk Beef Tallow: A Multi-Purpose Powerhouse
What is beef tallow, anyway? Great question - beef tallow is what we like to think of as "liquid gold" in the beef industry. Picture...
Hi Brau
Mar 22, 20242 min read
650 views
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Saturated Fat in Grass-Fed Beef: HB vs. The Grocery Store
We recently submitted samples of our beef for nutrition testing by the esteemed Susan Duckett, Meat Scientist at Clemson University....
Hi Brau
Jan 12, 20242 min read
454 views
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On This Episode of Mythbusters: mRNA Vaccines in Cattle
We’ve been getting this question a lot lately…do we use mRNA vaccines in our cattle? Quick answer…no. Never. To learn a little more...
Hi Brau
Jun 26, 20232 min read
231 views
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HB Ground Beef vs. The Grocery Store
Education is one thing that we love to do with and for our customers. Back in the day, everybody had a link to a farm. Maybe it was a...
Hi Brau
May 31, 20234 min read
163 views
1 comment


Help! There's Something Blue in My Burger!
Let’s set the stage: You’ve decided it’s time to grill some burgers and you’ve got your Hi Brau Ground Beef fully thawed and ready to...
Hi Brau
Apr 18, 20232 min read
214 views
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