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Beef Shank (Osso Bucco)
Beef Shank (aka Osso Bucco) is a hardworking, flavor-packed cut with a budget-friendly price tag. Long overlooked in the U.S., it's a staple in global kitchens and a secret weapon for bold, beefy meals.
Perfect for soups, stews, braising, or smoking and shredding for tacos. Cut ~2" thick, bone-in, and made for the low-and-slow life.
Each pack includes two shank sections, dry-aged for two weeks or more, vacuum-sealed, and flash-frozen for peak freshness. No breed selection for this cut. Expect one of our on-tap varieties, either ANG Grain or SP Grass.
To learn more about our breeds, click here.
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